Monthly Archives: August 2016

Winter Menu Premiere

Winter Menu Premiere & Tasting Party 10 small bites from our new Winter Menu, paired with 10 tastings of winter cocktail list. October 11, 2016  |  6pm        Menu: 1. Charcuterie and Pickle board upon arrival Pickled parsnips, carrots, rutabaga, garlic confit, Serrano ham, chorizo, salsa picante, Tasso ham 2. Croquetas de Papa 3. Spinach and Serrano Salad con Avocado 4. Shrimp and Chorizo Corn Chowder 5. Paella 6. Sherry Mussels with Tasso and mushroom 7. Cubano 8. Camarones Romesco 9. Torrijas con Miel y Crema 10. Churros Mexicanos con Chocolate Cocktail list TBA. Buy your tickets now!

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