Desserts

BANANA RUM CHEESECAKE with a graham cracker crust and accented with spiced whiskey caramel

ICE CREAM made from our house recipe! Carrot Cake Ice Cream or Chocolate Cayenne Ice Cream

SANCTUARIA TRIFLE Layers of chocolate and vanilla mousse; served with raspberry passion fruit sorbet

HAVANA BREAD made in house! Spiced Caribbean cake baked in a vanilla custard topped with Meyer`s dark rum raisin sauce

(† = MVRMM_VEGOPTION.)

We've made room on our taps for these carbonated libations. Stop in and try one today!